Welcome to Contact Café, a hidden gem nestled at 45 Harvard Avenue, Wigram, Christchurch 8042, New Zealand. This charming café has sparked interest in the local dining scene, especially following a recent change in ownership that has revitalized its offerings. Customers have been buzzing about the delightful treats and freshly baked goods that are now a staple of the frequent diner experience.

What sets Contact Café apart from your typical coffee stop? For starters, all food is baked onsite, ensuring the freshest flavors with every bite. Customers rave about the remarkable bacon and egg pie, heralded as one of the best in the region. The coffee, while occasionally noted for its misleading servings, remains a comforting choice to accompany your meal. Patrons are particularly enamored with the caramel yo-yo, a melt-in-your-mouth treat that has received high praise for its quality and taste.

While the café has received some feedback about seating and food variety, the overall sentiment leans towards excitement and satisfaction. With significant improvements made in seating capacity and menu options, Contact Café is evolving and aiming to please both new visitors and loyal locals alike.

However, it’s worth noting some customer concerns regarding service, highlighting that attentive customer care should match the quality of the food. Despite this, many have expressed their eagerness to return for another round of their delectable offerings.

In summary, Contact Café is more than just a coffee shop; it’s a community hub where rich flavors and fresh ingredients come together. Whether you're popping in for a quick caffeine fix or sitting down for a delicious pastry, this café is undoubtedly worth a visit. With its evolving menu and commitment to quality, as well as the local charm of Wigram, Contact Café stands poised to make its mark in the Christchurch café scene.

Make sure to check it out during your next visit, you might just discover your new favorite café!